Thai Tiger

The Thai tiger is a kind of edible fish in Thailand, its native place, and it is also a very valuable edible fish. However, due to its shape and special markings, it has become a very popular sardine fish in recent years. Most of the Thai tigers seen in the domestic fish market are re-exported from Thailand via Singapore.

Chinese name: Thai Tiger

Latin name: SiameseTigerfish

Also known as:< /strong>Three-chambered tiger, Nantos fish, Thin-scaled bream

Kingdom:Animalia

Family:Cryptonidae

Dispersed areas:Streams and rivers in Thailand, Borneo and Sumatra are also scattered

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